Noticing a recent trend of more Asian-inspired cuisine in the U.S., Angry Crab Shack founder Ron Lou seized the opportunity to bring traditional spicy seafood dishes to the states. A former football ...

PHOENIX – It’s going to get messy in Scottsdale in the next month when Angry Crab Shack opens its first restaurant in the city. The hands-on Mesa-based seafood chain is set to open its 13th Arizona ...

Seafood Boil Franchise Continues Stellar Growth Heading into Second Half of the Year "We are thrilled to celebrate a remarkable first half of the year. The dedication from our team to be innovative, ...

Angry Crab Shack, which was founded by former Arizona State University and NFL football player Ron Lou, is an experiential restaurant concept that serves up seafood boils with Cajun and Asian inspired ...

Angry Crab Shack, a restaurant specializing in seafood boils with Asian-Cajun flavors, and signature sauces is excited to announce and invite the community to its official grand opening party on April ...

Anyone who’s been punched in the face before probably remembers the experience vividly. Andy Diamond wants that same kind of experience for Angry Crab Shack. No, not painful, but memorable — something ...

Why Own an Angry Crab Shack? Are you searching for a franchise opportunity that stands out in the crowded restaurant industry? At Entrepreneur, we’re excited to introduce you to the Angry Crab Shack—a ...

A new fan-favorite Angry Crab Shack is under construction in Chandler. In Old Town Scottsdale, a Paris Baguette is expected to open at 7403 E. Sixth Ave. Bojangles, known for fried chicken and ...