He's caught the eye of Chef John Folse and works with one of the most highly-acclaimed restaurants in Baton Rouge. This is ...

Tyson Foods announces January shutdown of a Lexington facility that processes 5% of U.S. beef while reducing operations at ...

According to both the ONS and AHDB, over the past 12 months, the average retail price of beef has gone up by 27%. AHDB says a ...

Iowa family farmers Pete and Burleen Wobeter thought things might be looking up for their cattle business this year. With their corn and soybean crops facing an uncertain market, the soaring beef ...

President Donald Trump has pushed an “America First” platform since taking office, but some farmers — many of whom voted for Trump — are starting to feel that he has not kept his promise. This ...

Apr. 19—Farm-fresh goodness has arrived at a cafe in downtown Ligonier. John and Kitty Goodish of New Florence have been married for 50 years and opened Tubmill Creek Provisions on March 6 in a ...

Oct. 19—October is Beef Month across Alabama, as members of the state's 67 county chapters of the Alabama Cattlemen's Association (ACA) round up an annual list of reasons that the beef industry ...

Recent agricultural challenges, including the trade war with China and widespread drought, have created financial crisis for ...

One farmer called Trump's Argentine beef deal a "misguided effort to lower the price of beef in grocery stores." ...

President Trump is "hyper-focused" on bringing beef prices down and bringing relief to America's cattle ranchers, according ...

Dutch farmers are warning that rising beef prices and regulatory pressure are threatening food affordability and the survival of livestock farms. Farmers’ group Agractie said regulatory burdens, ...

Keith Woodford says data from Beef+Lamb's farm surveys to 2025 shows a clear swing to beef on all classes of North Island ...