Chlorinated chicken may sound like the result of a science experiment, but there's actually a very good reason this chemical ...

Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...

Consuming meat, particularly red and processed meat, and even poultry like chicken and turkey may increase the risk of developing type 2 diabetes in the future, according to a new study published on ...

By focusing on breading coverage and shape in a limited footprint, we’re helping our customers reduce waste, optimize ...

TUCKER, GA. — The Poultry Market Intelligence Forum, held during the 2026 International Production & Processing Expo (IPPE) ...

Most poultry producers in Kenya have not invested much in new chicken processing technologies, which are more efficient and ensure food safety for consumers. A majority of farmers use the traditional ...

Dublin, June 08, 2020 (GLOBE NEWSWIRE) -- The "Processed Poultry & Meat Market - Forecast (2020 - 2025)" report has been added to ResearchAndMarkets.com's offering. The global processed poultry and ...