Dianne Hoffmaster is a writer and green living expert. She holds a Bachelor of Science in Microbiology with a minor in Health Management and Policy. Ginger is a fragrant root that is used for both its ...

close-up of cut ginger root - Stefania Pelfini, La Waziya Photography/Getty Images Outside of the people who use ginger like it's salt, we've all been left with two-thirds of a root after making a ...

Ginger has become a staple on our grocery list. It's good for health benefits, like in tea or soup, and it's delicious in meals, like in a stir-fry or salad. But after using ginger for some time, I ...

Add Yahoo as a preferred source to see more of our stories on Google. Whether you’re making your own cold-pressed juice, whipping up a salmon dish or creating cold-fighting tea, you’re now the proud ...

Everything to know about storing ginger to keep it fresher, longer. There’s no better way to add a certain zing to a recipe than adding a hint of ginger. Whether you’re mixing up a Ginger Loaf Cake to ...

TAMPA, Fla. (BLOOM) – Ginger is a staple ingredient in many kitchens, known for its bold, spicy flavor and numerous health benefits. But if not stored properly, it can dry out, lose its potency, or ...

Whole, unpeeled ginger can be stored in a cool and dry spot on the counter for a week. Peeled or unpeeled ginger can be stored in the fridge in a resealable bag with the air squeezed out. Frozen ...

Keep ginger fresher for longer with these helpful storage hacks. Consuming ginger daily has many benefits for different parts of the body thanks to a bioactive compound called gingerol. This compound ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Fresh ginger is small and humble, but what it lacks in appearance and grandeur, it makes up for in personality. A little of this homely root goes a long way. Just a teaspoon or tablespoon of fresh ...