Is there anything dill can’t do? As these recipes with dill show, it pairs wonderfully with potatoes and eggs, delicate fish, salmon, cucumbers, mushrooms, sour cream, and of course, pickles. It’s ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Dill isn’t something you generally use in ...

Dill, with fluffy, feathery green fronds that taste bright and a bit grassy, is often used as a garnish, but has potential far beyond. If you find yourself with a big bunch of it, you may be stumped.

Looking for the perfect party appetizer or a tasty snack to enjoy with fresh veggies? This easy homemade Dill Dip recipe is just what you need! Made with simple ingredients like sour cream, mayonnaise ...

Instructions: Put oyster crackers, cereal, Wheat Thins and pretzels in a large brown grocery bag. Put brown bag inside of a plastic bag. Mix well. Sprinkle dill weed, dill seed and dry salad dressing ...

Stepping through the gate into Wattles Farm, one of L.A.’s oldest community gardens, is like stepping into a soft green salad and wrapping yourself in lettuce and fragrant herbs. You’re just half a ...

There are many uses for a good aioli, but one of the undisputed best vessels for the rich and creamy spread is a burger. A bright, citrusy, dilly aioli is one of the secrets to the success of the ...

This light, low-booze cocktail has just enough pickle and dill flavor to feel right for warm-weather imbibing without hitting you in the face with it. For the Dill Simple Syrup: Add sugar and water to ...