Each event carries obvious costs — scrap, rework, overtime, investigations, corrective actions, and recalls. But the larger ...

Despite signs that the job market is loosening, the foodservice and accommodations industry still had nearly one million vacancies across the country as of early this year, according to the U.S.

HARTFORD, Conn. (WTNH) — Safety is now on the menu at local restaurants, thanks to a new initiative from Hartford HealthCare. Their center for education, simulation and innovation — known as CESI — ...

The Food Safety and Quality Assurance professional development course provides professionals with a comprehensive understanding of modern food safety and quality assurance programs, regulations and ...

FSSAI, with WHO, launched a pioneering online training programme on Food Safety Risk Assessment. The initiative, inaugurated by CEO Rajit Punhani, includes a digital portal to bolster India's food ...