This streamlined stuffing is prepared right on the stovetop, leaving space in your oven for whatever else is on the menu. The finished dish is buttery with a perfectly fluffy consistency (rather than ...

To find the best stuffing recipe, I turned to Ina Garten, Paula Deen, Ree Drummond, Sunny Anderson. Anderson's recipe was my favorite because of its mostly savory flavor and easy preparation. Both ...

For many Thanksgiving menus, stuffing is a must — but the countless recipes and techniques can make this Turkey Day staple feel overwhelming. In search of the best stuffing recipe, I turned to ...

The Thanksgiving feast is just days away, so now is the time to focus on having your turkey properly thawed and prepare to make your favorite stuffing (or dressing) side dish. Getty Images/iStockphoto ...

This Easy Chicken and Stuffing Bake is a weeknight winner! Tender chicken breasts topped with savory stuffing are baked together in a creamy, flavorful sauce. It’s the perfect combination of textures ...

A decade after Victoria Granoff introduced this classic stuffing recipe, it remains a staff and fan favorite. Cooking an entire Thanksgiving dinner is time-intensive enough, so this rather traditional ...

1. Preheat the oven to 425 °F. 2. Toast each slice of bread and place them on a plate to cool before roughly cutting them into 1-inch cubes. 3. In a large heated pan, dry-saute the chopped celery, ...

As we gear up for Thanksgiving next week, we’re sharing some of our favorite holiday dishes from The Oregonian/OregonLive’s Recipe Box. Today, we’re celebrating stuffing, which is an essential side ...