Like beef, tuna is substantive and satisfying. It can take higher heat and cooks to a juicy medium-rare. Plus, it’s ...

Our easy tuna puffs are crispy and buttery on the outside, and moist and flavorful on the inside with Dijon, mayo, herbs, and plenty of cheddar cheese.

As someone who loves tinned fish but dislikes mayo, I had to look elsewhere for the perfect tuna salad.

4. Spread mayonnaise lightly on the top and bottom pieces. Working only on the bottom pieces, divide the lettuce among them. Divide the tuna among them, spreading it out along the lettuce. Add sliced ...

Can you make a tuna salad that doesn't have mayonnaise? Yes, you can! In fact, it can be even more delicious. Simply combine ...

There’s something so nostalgic about a tuna fish sandwich. They were go-to lunches during everyone’s childhood, and Ina Garten says it’s time to bring them back — but make them better! Garten’s ...

I tried piling on extra pickle slices, which just made the bread soggy. I stirred in horseradish and spicy mustard, which ...