Natural Resources Institute Finland (Luke) has patented a vertical farming solution that enables the production of high-wire crops in vertical farming. Lettuce and herbs have already been grown in ...

Could vertical farming change what local food means? Person looking up at shelves in a vertical farm. Many Americans have become accustomed to plentifully stocked grocery stores, with uninterrupted ...

Forbes contributors publish independent expert analyses and insights. Phil Lempert covers breaking news and trends in food and retail. Irving Fain is an indoor vertical farming pioneer who says, after ...

Agrifood systems are currently under pressure to address harsh challenges such as rising global populations, climate change, and the depletion of critical natural resources, exacerbated by the impacts ...

Vertical farms promise to produce climate-resilient crops devoid of pesticides and fertilizers while reducing reliance on natural resources in contrast to traditional agriculture. Yet with the more ...

Think about the lettuce on your plate. Chances are, it traveled about 1,500 miles to reach your fork. In the US, lettuce travels about 1,500 miles (2,414 km) to get from farm to fork. That journey ...

Vertical farming, and controlled environment agriculture more generally, holds the promise of environmental sustainability. But rising energy costs and challenging economic conditions are straining ...

Wander through the labyrinthine tunnels twenty feet beneath downtown Houston, and the past practically oozes from the walls. Office workers walk over pink-and-green speckled tiles. Steve Winwood’s ...

MILLIS, Mass. & DUBAI, United Arab Emirates--(BUSINESS WIRE)--Crop One Holdings, an industry leader in technology-driven indoor vertical farming, and Emirates Flight Catering (EKFC), one of the ...

DUBLIN--(BUSINESS WIRE)--The "The Global AgTech (Agricultural Technology) and Advanced Food Technologies Market 2026-2036" report has been added to ResearchAndMarkets.com's offering. The Global Agtech ...

The global production of six major food and animal feed crops (corn, wheat, rice, soybeans, cassava, and millet) has dramatically increased and far outpaced world population growth between 1961 and ...