The Best Scrambled Eggs You'll Ever Make (Restaurant-Quality) | Epicurious 101
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YouTubeEpicurious
The Best Scrambled Eggs You'll Ever Make (Restaurant-Quality) | Epicurious 101
Professional chef Frank Proto is back for another edition of Epicurious 101, today demonstrating how to make scrambled eggs "Frank style"—silky, creamy, and out of ...
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Every Way To Cook An Egg (100 Methods)
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Scrambled Eggs
How to make scrambled eggs for a crowd | Scrambled eggs for a crowd
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How to make scrambled eggs for a crowd | Scrambled eggs for a crowd
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YouTubeAnders & Kaitlin
已浏览 8571 次2023年6月11日
The BEST scrambled eggs have a secret ingredient…an extra yolk! It takes them to the next level it’ll make it harder to overcook. Pro tip: you’ll need 1 large yolk per every 3-4 eggs. So just adjust if you want to make a large batch. Ingredients: •3-4 whole eggs. •1 egg yolk. •1 tbsp butter. •1 tbsp crème fraîche. •1 tbsp chives. •salt/pepper or seasoned salt to taste. Directions: 1. Add the eggs extra yolk in a bowl and whisk until nice and airy. 2. Strain eggs into another bowl, trust me…this
0:22
The BEST scrambled eggs have a secret ingredient…an extra yolk! It takes them to the next level it’ll make it harder to overcook. Pro tip: you’ll need 1 large yolk per every 3-4 eggs. So just adjust if you want to make a large batch. Ingredients: •3-4 whole eggs. •1 egg yolk. •1 tbsp butter. •1 tbsp crème fraîche. •1 tbsp chives. •salt/pepper or seasoned salt to taste. Directions: 1. Add the eggs extra yolk in a bowl and whisk until nice and airy. 2. Strain eggs into another bowl, trust me…this
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