223 reactions · 64 shares | If you've got an oven and a sheet pan, you're all set to roast salmon like a pro! Check out our step-by-step tutorial on our Salmon Cooking Guide, including how to know when salmon is done. | Bristol Bay Sockeye Salmon | Facebook

123 reactions · 19 shares | Cook salmon with confidence! Pan seared salmon is a great technique for beginners. We recommend using a seasoned cast iron skillet, but any non-stick pan will do. Learn all the best salmon cooking techniques with our Salmon Cooking Guide: bristolbaysockeye.org/salmon-cooking-guide | Bristol Bay Sockeye Salmon | Facebook

Salmon skin not your thing? Bristol Bay locals Apay’uq Moore and Susie Jenkins-Brito teach you how to remove salmon skin so you can have it how you like it! Learn more awesome salmon cooking techniques with our Salmon Cooking Guide. Link here: cooking.bristolbaysockeye.org | Bristol Bay Sockeye Salmon